{"id":4693613477973,"title":"Bronze-Executed Cavatelli No. 44 by Divella, 500 g - 17.6 oz","handle":"bronze-extruded-cavatelli-44","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eBronze-Executed Cavatelli\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e is a \"shell-shaped\" Italian pasta originated from the regions of Southern Italy. Cavatelli pasta is excellent with cheese, sauce, meats, seafood, vegetables, and other Italian recipes. Made from a mixture of re-ground durum wheat semolina flour, the hollow shell feature allows them to hold the sauce better so you can savor its excellent taste. Unlike any other kinds of pasta available in the Italian grocery store, cavatelli has a rough texture that's best for absorbing flavor, and it has no eggs. You may use cavatelli for a perfect and savoring lunch and dinner dishes.\u003c\/span\u003e \u003c\/p\u003e","published_at":"2020-06-08T13:56:11-04:00","created_at":"2020-06-08T13:57:30-04:00","vendor":"Divella","type":"Pasta","tags":["44","Bronze Extruded","Cavatelli","Divella","Pasta"],"price":209,"price_min":209,"price_max":209,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32431306276949,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"1","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Bronze-Executed Cavatelli No. 44 by Divella, 500 g - 17.6 oz","public_title":null,"options":["Default Title"],"price":209,"weight":499,"compare_at_price":0,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0272\/2601\/3781\/products\/cavatelli44.jpg?v=1602031558","\/\/cdn.shopify.com\/s\/files\/1\/0272\/2601\/3781\/products\/1452765094_cavatelli-trafilati-al-bronzo_pasta.jpg?v=1600288516"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0272\/2601\/3781\/products\/cavatelli44.jpg?v=1602031558","options":["Title"],"media":[{"alt":"A pack of Divella bronze-executed cavatelli pasta 44, 500g - 17.6 oz","id":7080453865557,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0272\/2601\/3781\/products\/cavatelli44.jpg?v=1600288754"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0272\/2601\/3781\/products\/cavatelli44.jpg?v=1600288754","width":1000},{"alt":null,"id":7104836075605,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0272\/2601\/3781\/products\/1452765094_cavatelli-trafilati-al-bronzo_pasta.jpg?v=1600288516"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0272\/2601\/3781\/products\/1452765094_cavatelli-trafilati-al-bronzo_pasta.jpg?v=1600288516","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eBronze-Executed Cavatelli\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e is a \"shell-shaped\" Italian pasta originated from the regions of Southern Italy. Cavatelli pasta is excellent with cheese, sauce, meats, seafood, vegetables, and other Italian recipes. Made from a mixture of re-ground durum wheat semolina flour, the hollow shell feature allows them to hold the sauce better so you can savor its excellent taste. Unlike any other kinds of pasta available in the Italian grocery store, cavatelli has a rough texture that's best for absorbing flavor, and it has no eggs. You may use cavatelli for a perfect and savoring lunch and dinner dishes.\u003c\/span\u003e \u003c\/p\u003e"}

Bronze-Executed Cavatelli No. 44 by Divella, 500 g - 17.6 oz

Product Description

Bronze-Executed Cavatelli is a "shell-shaped" Italian pasta originated from the regions of Southern Italy. Cavatelli pasta is excellent with cheese, sauce, meats, seafood, vegetables, and other Italian recipes. Made from a mixture of re-ground durum wheat semolina flour, the hollow shell feature allows them to hold the sauce better so you can savor its excellent taste. Unlike any other kinds of pasta available in the Italian grocery store, cavatelli has a rough texture that's best for absorbing flavor, and it has no eggs. You may use cavatelli for a perfect and savoring lunch and dinner dishes. 

$2.09
Maximum quantity available reached.

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