Cibus Direct Blog
PARMIGIANO REGGIANO: A MATTER OF FLAKES, MONTHS AND PATIENCE 0
It is the least difficult blends and flavors that leave the most wonderful recollections in our taste memory. Also, the experiences that unite cons...- Cibus Direct
Trofiette, salmon and sage 0
This is definitely a first course easy and fast to cook, suitable for those with little time that still want taste and goodness. Let groped by the ...- Cibus Direct
- Tags: salmon and sage Trofiette
Assassina Spaghetti Sauce 0
Today we propose you a simple recipe typical of Bari, Assassina Spaghetti sauce. Not a simple plate of pasta with tomato sauce, but a rich and tast...- Cibus Direct
- Tags: Assassina Spaghetti Sauce
Bronze extruded Fusilli with green beans and pesto 0
Seasonal vegetables, like green beans, can not miss in our recipes! Ingredients: Bronze-extruded fusilli Classi extra virgin olive oil Steps: Cl...- Cibus Direct